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      Certification Search Results: Certification Information
      Certified Correctional Food Systems Manager(CFSM)
      Certification Description
      Technical training and recognition of competence are the cornerstones of professional growth and advancement. The purpose of the CFSM certification is to provide members of ACFSA the opportunity to obtain that recognition, in addition to meeting ACA and correctional agency training requirements. Further, participation in this course will foster a professional and knowledgeable workforce in one of the key areas of the correctional environment: food service.
      Certifying Organization
      American Correctional Food Service Association
      Certification Details
      • More than two years of education or training after high school required?    Yes
      • More than two years of work experience required?    Yes
      • Oral or Written Exam Required?    Yes
      • Renewal Required?    Every 2 Year(s)
      More Certification Information